2 x Curry in a Hurry spice blend (30g):
- Make an aromatic, mild Indian Curry without the nasties that the whole family will love. Simply add this Indian spice blend with protein, vegetables, coconut milk and stock and you will have a curry that is bang'n with flavour within 30 minutes. Note: This spice blend is packed on equipment that also processes gluten, egg, milk and soy.
2 x Hearty Stroganoff spice blend (30g):
- A classic hearty meal for the whole family, Mingle has created a guilt-free Stroganoff spice blend without the nasties. Made with all-natural ingredients, this blend helps you create a healthy and fuss-free Stroganoff, whipped up within 30 minutes.
2 x Butter Chicken spice blend (30g):
- A healthy take on a popular Indian classic, without the nasties. Simply add this Indian style spice blend with protein, vegetables, coconut milk and tomato passata and you will have a winner winner, chicken dinner.
2 x Spag Bol spice blend (30g):
- An aromatic herb blend that will take your weeknight Spag Bol to the next level! With this all-natural spice blend and a few quality ingredients, you can whip up a super-duper tasty Spag Bol that the will hit the spot for everyone! Note: This spice blend is packed on equipment that also processes gluten, egg, milk and soy.
2 x Satay Stir Fry spice blend (30g):
- A flavoursome spice blend that will help you create a healthy and fuss-free satay stir fry within 30 minutes. With the simple addition of coconut cream and peanut butter, this spice blend will be the key ingredient to create a great Satay Stir-fry meal. Mild in nature, this will be a crowd favourite that is welcomed back to the dinner table every week.
2 x Taco spice blend (30g):
- This Taco blend will have you screaming ‘holy guacamole’! Whether its protein or veg, those tacos will be popping with flavour, giving a mild tang in every bite, without the nasties. Note: This blend may contain gluten.
See other tab for ingredients.
No need to follow the recipe on the back! Our sachets are flexible, and are great with: