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Ingredients + Nutrition Information - Black Friday Recipe Bases Pack
CURRIED SAUSAGES RECIPE BASE
Ingredients: Water, Onion, Vinegar, Carrot Juice Concentrate, Cream (Milk), Ghee (Milk), Tapioca Flour, Coconut Milk Powder (Milk), Australian Sea Salt, Coriander, Garlic, Paprika, Turmeric, Cumin, Ginger, Fenugreek Extract, Allspice, Chilli, Pepper, Curry Leaf Oil, Celery Extract, Natural Sweetener (Thaumatin). Contains: Milk.
CHICKEN ALFREDO RECIPE BASE
Ingredients: Water, Cream (Milk), Corn Starch, Parmesan Cheese Powder (3%) (Milk), Cheddar Cheese Powder (2%) (Milk), Australian Sea Salt, Nutritional Yeast, Citrus Fibre, Garlic, Mushroom, Onion, Flaxseed Fibre, Natural Flavour (Milk), Chives, Pepper (0.3%), Olive Oil, Pepper Extract (0.1%). Contains: Milk.
MARRY ME CHICKEN RECIPE BASE
Ingredients: Garlic, Onion, Tomatoes, Paprika, Australian Sea Salt, Vinegar Powder, Chilli, Pepper, Basil, Oregano, Thyme, Natural Sweetener (Monk Fruit Extract).
RED CURRY IN A HURRY
Ingredients: Paprika, Garlic, Ginger, Onion, Lemongrass, Coriander, Pink Himalayan Salt, Cumin, Galangal, Tamarind, White Pepper, Coriander Leaf, Basil, Chilli Powder, Star Anise.
FRENCH ONION STOCK
Ingredients: Onion (53%), Garlic, Natural Flavour, Australian Sea Salt, Yeast Extract, Coconut Milk Powder, Vinegar Powder, Chive, Thyme, Pepper, Thyme Extract, Natural Sweetener (Monk Fruit Extract).
SPANISH SPICE
Ingredients: Paprika (45%), Turmeric, Garlic, Pink Himalayan Salt, Onion, Black Pepper, Parsley.
