INGREDIENTS + NUTRITION - GINGERY BISCUIT SWEET TOPPER

GINGERY BISCUIT
Ingredients: Buckwheat, Chia Seed, Oat Flour, Toasted Coconut, Linseed, Coconut Sugar, Pink Himalayan Salt, Ginger (2.5%), Maple Syrup Powder, Cinnamon, Rice Hulls, Natural Sweetener (Monk Fruit Extract), Vanilla Extract, Allspice, Cardamom, Cloves, Nutmeg. Contains: Gluten. May contain: Wheat, Soy.