Crispy Lemon and Herb Chicken

Name: Crispy Lemon and Herb Chicken
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 2
Ingredients: 4 large chicken cutlets, skin on; Mingle Lemon Herb Roast or Rub; 3 white potatoes, peeled and cut into wedges; 1/2 white onion; Olive oil; Lemon Slices; Parsley

Rated 3.7 stars by 38 users

Servings

Prep Time

10 minutes

Cook Time

45 minutes

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Ingredients

4 large chicken cutlets, skin on
Mingle Lemon Herb Roast or Rub
3 white potatoes, peeled and cut into wedges
1/2 white onion
Olive oil
Lemon Slices
Parsley

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Directions

Preheat your oven to 180 degrees Celsius fan forced. Pat the chicken cutlets dry and add them to a large bowl. Sprinkle over 3/4 of the Mingle Lemon Herb Roast or Rub packet, drizzle with olive oil, and mix until all is coated.
Place the potato wedges and onion slices in a baking dish, drizzle with olive oil, and mix with the remaining 1/4 of the Mingle Lemon Herb packet.
Add the chicken pieces on top of the potatoes and onions, and scatter fresh lemon slices around the chicken. Bake for 40-45 minutes.
Top with fresh parsley upon serving.