Creamy Tuscan Chicken Gnocchi Bake

Recipe Video

@recipeclubwithj CREAMY TUSCAN CHICKEN GNOCCHI BAKE 🧡🍗🌿 Serves 4  Ingredients:  - 500g gnocchi  - 500g chicken breast, diced  - 1 tbsp olive oil  - 1 onion, finely diced  - 2 garlic cloves, minced  - 2 tbsp Mingle Tuscan seasoning  - 1 cup cream  - ½ cup chicken stock  - 1 cup cherry tomatoes, halved  - 1½ cups baby spinach  - ½ cup grated parmesan cheese  Method: 1. Preheat oven to 180°C fan.  2. Heat olive oil in a pan over medium heat. Add onion and cook for 3–4 minutes until softened. Add tomatoes and cook for 2 minutes. Add garlic and cook for a further 30 seconds until fragrant.  3. Add diced chicken and 1 tbsp Mingle Tuscan Seasoning. Cook chicken for 3-5 minutes until browned (it will finish cooking in oven later)  4. Add chicken stock, cream, 1 tbsp Mingle Tuscan Seasoning, salt & pepper to taste. Mix well to combine. Leave to simmer for 5 minutes until thickens slightly.  5. Add spinach, gently folding through, remove from heat.  6. In a baking dish, add your gnocchi and then pour over the creamy sauce.  7. Sprinkle evenly with grated parmesan cheese.  8. Bake uncovered for 25–30 minutes, or until the chicken is cooked through and the gnocchi is tender.  9. Remove from the oven and give everything a good stir.  10. (Optional) Return to the oven and switch to grill for a further 2-5 minutes, until the top is golden and lightly crispy  11. Remove from the oven, rest for a few minutes, then serve #gnocchi #tuscanchicken #onepanmeal ♬ original sound - TINE 🌸