Greek Salmon Tray Bake Bowl
Greek Salmon Tray Bake Bowl
Mingle
Rated 5.0 stars by 1 users
Cuisine
Greek
Author:
Mingle
Servings
4
Prep Time
15 minutes
Cook Time
45 minutes
Ingredients
Tray Bake:
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4 salmon fillets (200g each)
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2 tbsp Mingle Greek Garlic
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1⁄2 green capsicum, thinly sliced
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1⁄2 red capsicum, thinly sliced
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3 small zucchinis, thinly sliced
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1 red onion, thinly sliced
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Olive oil, for drizzling
Bowl Base:
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2 cups uncooked rice
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100g feta, crumbled
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1⁄2 cup tzatziki
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Fresh dill, to garnish
Directions
Cook rice according to packet instructions.
Preheat the oven to 200°C (180°C fan-forced). Line a tray with baking paper.
Place salmon on the tray with capsicum, zucchini and onion. Drizzle with olive oil. Sprinkle Mingle Greek Garlic seasoning over the salmon and vegetables.
Bake for 15mins until the salmon is cooked and the veg has a little colour.
Spoon rice into bowls, top with roasted veg and a salmon fillet.
Finish with tzatziki, feta and dill. Serve warm.
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