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Butter Chicken Gnocchi
Butter Chicken Gnocchi
Rated 3.5 stars by 2 users
Servings
1
Prep Time
15 minutes
Cook Time
45 minutes
Calories
475
Ingredients
-
150g chicken breast (diced)
-
30g light Greek yoghurt or light coconut milk
-
1/4 packet Mingle Butter Chicken seasoning
-
50g crushed canned tomatoes
-
50ml chicken stock
-
160g fresh gnocchi
-
Optional: Light cream, fresh coriander
Directions
Preheat the oven to 180°C.
Mix chicken with yoghurt and seasoning, add to meal prep container.
Add tomatoes, stock, and gnocchi. Ensure gnocchi is mostly submerged.
Bake at 180°C for 40–50 minutes.
Top with cream and coriander when serving.
Nutrition
Nutrition
- Serving Size
- 1
- per serving
- Calories
- 475
Amount/Serving
% Daily Value
- Protein
- 42 grams