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These frozen choc bananas are the best guilt-free dessert for when you’re craving something a little naughty and nice! They’re a low GI snack and contain no refined sugars but will still satisfy those sweet food cravings.

What you need:

How to make:

  1. Cut bananas in half and insert skewer.
  2. Microwave 2 tablespoons of Mayver's Chocolate Super Spread for 20 seconds to make it nice and runny.
  3. Dip the bananas in the spread and sprinkle with Stella for that extra crunch.
  4. Pop in the freezer overnight.
cacao cooking healthy meals desserts Healthy desserts healthy eating healthy snacks no preservatives sugar free

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