Spag Bol Burgers

MINUTES 30

SERVES 4

INGREDIENTS

  • 500g Beef mince
  • Grated onion
  • 30g Mingle SPAG BOL Spice Blend
  • ½ c Bread Crumbs
  • Burger Buns
  • Sauce / Relish
  • Lettuce
  • Tomato
  • Avocado

        METHOD

        STEP 1 - Prepare Start by dicing the onion. Heat 2 tbsp of olive oil in a large saucepan over medium heat. Cook onion for 3 minutes or until browned.

        STEP 2 - MIX In a separate bowl mix together protein, cooked onion, and the sachet contents. Divide mixture into 6 portions and form patties.

        STEP 3 - COOK Add 2 tbsp of olive oil to a large saucepan over medium heat. Grill patties for 5 minutes on each side or until cooked through.

        STEP 4 - SERVE Serve on a burger bun with toppings. We like big buns and we cannot lie!  Enjoy! 😋