Cauliflower Pizza

Posted by on

Prep 5-10 min    Cook 30 min    Serves 1-2

OH holy grail! This will be your new addiction, guaranteed! We have managed to create a healthy cauliflower pizza that DOES NOT require squeezing out the liquid! (YES!!!)

Cauliflower Pizza

  • 1 cauliflower head, cut into florets

  • 2 Tbsp Sammy All Purpose Seasoning

  • 2 eggs

  • 1 Tbsp psyllium husk

  • 3 Tbsp tomato paste

  • some leftover chicken or other meat

  • 1/2 zucchini, sliced thinly

  • 1/2 cup of pizza cheese or goats cheese

  • Preheat the oven to 160 c and line a baking tray
  • In a food processor, process the cauliflower until very fine crumbs form so that it starts to stick together (process for longer than you would for cauliflower rice)
  • Add the cauliflower, Sammy, eggs and psyllium husk into a bowl and stir until well combined.
  • Make a mound of the mix on the baking tray and carefully press down with your hands to make a large circle. Cook for 20 minutes or until golden and slightly firm to touch.
  • Add your toppings on top of the pizza (tomato paste, chicken, zucchini, cheese) and return to the oven for another 10 minutes or until cheese has melted. Serve immediately and thank us later ;)


    What's Sammy All Purpose Seasoning? 

    Sammy is an all-rounder! Mild in nature but still provides a punch, thanks to the delicate combination of garlic, onion, cumin, and sweet paprika!

    Learn More


    Hungry for more cooking inspiration with Mingle seasoning? Check out more delicious recipes here:
    cooking healthy meals gluten free healthy eating healthy snacks macro diet no preservatives Paleo sugar free

    ← Older Post Newer Post →

    Leave a comment

    Please note, comments must be approved before they are published